Name: 2 In 1 Dumpling Maker For Kitchen
SKU: 65569
Price: 33.95 CAD
Availability: InStock
Rating: 4.9 (68 reviews)

2 In 1 Dumpling Maker For Kitchen

(68 customer reviews)

$ 33.95

SKU: N/A

Availability: In Stock

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2 In 1 Dumpling Maker For Kitchen

2 in 1 Dumpling Maker is convenient and easy to operate. You don’t need any skills,even if you are a beginner or a child.

Features

The ergonomic handle provides a comfortable grip, and makes it easy to press.

With a hanging hole for easy storage, it will not occupy much space.

Practical 2-in-1 design, you can easily press the dough and make perfect dumplings with this tool.

Specification

Color classification: orange, white
Material: plastic
Applicable: dumpling skin, wonton skin

Package Includes

1 x 2 In 1 Dumpling Maker For Kitchen

Order Processing Time:

Orders are typically processed within 2-3 business days from when you complete payment. Please note that during peak seasons or promotional periods, processing time may be extended.

Shipping Cost:

Orders under $100 CAD: A flat shipping fee of $15 CAD will be applied.
Orders over $100 CAD: Enjoy FREE Standard Shipping!

Delivery Time:

Our standard shipping takes 6-10 business days. Keep in mind that these are estimated delivery times, and actual delivery may vary due to factors beyond our control.

Order Tracking:

Once your order ships, you will receive a confirmation email with a tracking number. You can use this tracking number to follow the progress of your shipment on the carrier’s website.

For more details about our shipping policy, please visit our Shipping policy page.

Returns & Refunds:

Please visit our Returns & Refunds Policy page for our full returns and refunds policy.

If you have any other queries, please feel free to email us at: [email protected]

Maia DaviesVerified Purchase

I used to make the pastelillos by hand (using a fork to make the ridges) but soooo time consuming. Using this device, once I had the filling ready, I ...More
I used to make the pastelillos by hand (using a fork to make the ridges) but soooo time consuming. Using this device, once I had the filling ready, I used this device to shape and seal the dough. I completed 10 in less than 5 minutes. Another benefit was that the pastelillos were sealed tight, no air inside them, just full of meat.

Luna BernardVerified Purchase

Honestly the most time consuming part of this product is making the dough and the various fillings. I usually set aside a day to make multiple savory ...More
Honestly the most time consuming part of this product is making the dough and the various fillings. I usually set aside a day to make multiple savory and sweet fillings as well as the dough. I store the completed "empanadas" 4 to a snack size ziplock to freeze. I make various sauces and freeze them in ice cube trays so when I need a meal/snack or something to tide me over when I'm getting chemo I can just reach in the freezer and everything I need is there. All I need is to steam or fry it. It's so much better than hand shaping and crimping.

Gladys ValdezVerified Purchase

I love these a lot but there is a learning curve. I use the bottom to cut the size I want - does a beautiful job. I found that pressing the edge of th...More
I love these a lot but there is a learning curve. I use the bottom to cut the size I want - does a beautiful job. I found that pressing the edge of the dough into the "teeth" before filling helps a lot, and I brush the "teeth with a little oil to prevent sticking. It doesn't take a lot of pressure to get the seal. I have had a problem with the bottom edge of my dough splitting. I push it back together with my fingers but, needless to say, I don't end up with the picture perfect empanada. These clean up easily but I treat them gently. My set doesn't have the turquoise press. Mine are red, white, and blue.

David KellyVerified Purchase

Not a bad little product. I bought these to make empanadas and they worked great. I used the Goya disc for this and used the largest (red) one to make...More
Not a bad little product. I bought these to make empanadas and they worked great. I used the Goya disc for this and used the largest (red) one to make them. I followed the instructions and put a little flower around the edge/teeth. I put the disc on and put water around the edge of the disc to help them seal. Added meat to the center and it worked perfect every time. The dough did not stick to the press and the dough crimped perfectly. Very easy to use. I can't wait to make other things like turnovers and such.

Jorge LarsonVerified Purchase

Used to have to cut the crust with a glass dish and then fold it with a spatula, then seal w/ fork tip when filled. These do it all. Hate to admit...I...More
Used to have to cut the crust with a glass dish and then fold it with a spatula, then seal w/ fork tip when filled. These do it all. Hate to admit...I didn't notice they had a cutting circle on the back (duh...), so use that, and they fit in the folder on the other side and seal when filled. Just don't OVER-fill, and these work great for little fruit pies. I haven't made meat/potato pies yet, but they'll work just as good.

Logan ColemanVerified Purchase

I had my doubts because I wasn't sure if the plastic dough press would be strong enough or apply enough pressure to seal the dough. They sealed very w...More
I had my doubts because I wasn't sure if the plastic dough press would be strong enough or apply enough pressure to seal the dough. They sealed very well and made our gyoza prep super fast and easy. The bonus was the cost. They were a bargain and I realize that I didn't need stainless steal or anything expensive to make them. I am going to make miniature fruit pies next.

Thea MerrillVerified Purchase

Yasss! I made a bunch of gluten free empanadas, as because gluten free dough can be more crumbly i did NOT want to have to crimp them by hand. These w...More
Yasss! I made a bunch of gluten free empanadas, as because gluten free dough can be more crumbly i did NOT want to have to crimp them by hand. These worked great!! I did line it with parchment paper before putting the dough on it so it wouldn't stick. Best investment ever! Now on to making more hand pies!

Kye KruegerVerified Purchase

These are amazing!! I was making empanadas and cheated by using puff pastry. I was able to cut the dough, roll it out a little extra, then load it. Cu...More
These are amazing!! I was making empanadas and cheated by using puff pastry. I was able to cut the dough, roll it out a little extra, then load it. Cut my prep time down significantly. Huge hit with the family and huge hit with this baker. Will be looking for other things to make using these. ❤️

Elouise HubbardVerified Purchase

I bought these to use to make homemade potstickers. Yeah, I know it isn't the exact shape needed because you're supposed to do them completely by hand...More
I bought these to use to make homemade potstickers. Yeah, I know it isn't the exact shape needed because you're supposed to do them completely by hand. But I have chronic pain and trying to do such small things wasn't working out so well. I was in too much pain to keep it up.

Sally HaydenVerified Purchase

My daughter wanted to make empanadas. Of course it's easy to do it with a fork but then you might not have the right amount of filling. This product i...More
My daughter wanted to make empanadas. Of course it's easy to do it with a fork but then you might not have the right amount of filling. This product is super convenient. It helps you add the right amount of filling and crimps the edges perfectly! Highly recommended!

2 In 1 Dumpling Maker For Kitchen